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Small Hunger Busters
Nervetti, white beans from Spain, red onion from Milan, parsley, and vinegar

€5.00

Traditional Mondeghili based on boiled meat, Grana Padano cheese, cold cuts, parsley, garlic, and lemon zest

€6.00

Chickpea soup with tripe

€7.00

Mushrooms in extra virgin olive oil with thyme

€6.00

Raw Luganega sausage from Missaglia with crostini

€5.00

Goat cheese, red onion from Milan, and pepper with crostini

€5.00

Marinated Carp  in vinager

€7.00

Veal with trout sauce

€9.00

Broccoli with butter

€5.00

Sautéed dandelion with bacon and apple balsamic vinegar

€5.00

Vegetable pickles in oil

€5.00

Rabbit liver pâté from Missaglia with crostini

€8.00

White  caviar sturgeon  in oil and sweet red onions from Milan

€8.00

Wild garlic sautéed with salt and pepper

€5.00

The Cold Cuts Platter
Montevecchia Salami

€5.00

Head Soppressata

€5.00

Brianzola Liver Mortadella

€5.00

Brianzola Flat Pancetta

€5.00

Pistachio Bologna

€5.00

Muletta Resegone Salami

€5.00

Italian Cow Bresaola from Valtellina

€6.00

Raw Ham from Marco d’Oggiono

€6.00

Smoked Cooked Collinetta Pancetta from Marco d’Oggiono

€6.00

Aged Coppa from Marco d’Oggiono

€6.00

To Fill Up
Risotto made with Rosa Marchetti rice, Cardinal saffron, Brianza butter, and aged Grana cheese

€16.00

Potatoes Gnocchi, Gorgonzola fondue, and walnuts

€16.00

Seasonal Minestrone (vegetable soup) with aged Grana cheese

€13.00

Veal Ossobuco in stew with gremolada

€18.00

Milanese-style Veal Cutlet, lightly pounded, fried in butter and medium rare, sautéed potatoes, lemon and parsley mayonnaise

€31.00

Bruscitt with polenta or mashed potatoes

€15.00

Hearty Dishes
Sautéed Potatoes

€5.00

Mashed Potatoes

€5.00

Yellow Bramata Flour Polenta with butter

€5.00

To Finish in Style
Local Cheeses and Mustard

€12.00

Country Cake with salt crystals and whipped cream

€7.00

Cooked Pear  in Moscato wine and saffron with sweet Gorgonzola

€7.00

Panmeini and rüsumada

€7.00

Rice and milk with vanilla and strawberries, also known as Magiostre

€7.00

Tiramisu

€8.00

Baked panna cotta

€8.00

A small treat – free offer
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Indirizzo

Via Cornalia, 4 20123 Milano

Orari

Lun-Ven: 12.00-14.30 | 19:00-23:00

Sabato: 19:00-23:00

Domenica: Chiuso

Telefono

0235950405

3420753022

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